Roasted Vegetables

Ingredients

  • Butternut squash
  • Red, yellow, green bell peppers
  • Zucc Hini
  • Fresh caopper tayme or rosemary or sage
  • Lemon juice
  • Olive oil
  • Smoked Salt
  • Smoked paprika
  • Balsamic vinegar paste

Direction

  • Seasoning:
    • Olive oil
    • Smoked paprika
    • Smoked salt
    • Rosemary

Put them onto the vegetables and roasted them for 20-25 minutes under 400 F.