Vegetarian Cuisine -->Curry Cauliflower


  1. Tomatoes
  2. Peas
  3. Cauliflower

Vegetarian Shark Fin and Mushrooms Stir Fry  


Boil tomatoes until skin separates; remove skin. Cut cauliflower and tomatoes into chunks.

In a heated wok, add oil and curry powder. Add water, salt, sugar, and mushroom seasoning; stir and bring to boil. Add cauliflower; stir to coat the cauliflower with sauce and cover the wok with a lid. Allow to simmer until cauliflower is tender. Add tomatoes. Add potato starch solution to thicken sauce. Add peas; stir and serve.



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